Easy Lentil Beet Salad

This salad couldn’t be easier. A snap to make and loaded with healthy ingredients. I used pre-cooked lentils and beets from Trader Joe’s found in the refrigerated produce section. The other add-ins can be changed up according to what you like and have on hand.
Lentil Beet Salad
1 pkg. Pre-cooked Lentils
1 pkg. Pre-cooked Beets
Zest and juice of one lemon
Chopped fresh parsley (as much as you like)
1 c. of toasted walnuts (or whatever nut you like)
1/4 c. extra virgin olive oil (more to moisten)
a few grinds of fresh black pepper
Himalayan pink salt (or other good quality salt) to taste
Mix all ingredients together in a bowl.
So many more possibilities with this salad. You could swap out balsamic vinegar for the lemon juice. Add crumbled goat cheese or feta if you want to “kick it up a bit”.
Eat it just the way it is, or over a bed of arugula.
Enjoy!
